Peaches and Cream Breakfast

Peaches and Cream Breakfast
(Serves 1-2)

1 cup brown rice, cooked and cooled
1 cup non-dairy milk of choice
1 ripe peach, cut into bite size pieces
1 large apple, peeled, cored and chopped roughly
1/2 tsp cinnamon

Using a food processor or blender, blend/pulse the rice, cinnamon and apple. Slowly add the milk to desired consistency. Scrape/pour into two cereal bowls, add fresh peaches, sprinkle with more cinnamon if desired and enjoy!

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