Chai Green Tea
2 cups boiling water
3 green tea bags
1/2 cup coconut or almond milk, etc… or 1/4 cup silk soy creamer
1/8 tsp. cardamom
1/8 tsp. cinnamon
1/8 tsp. ginger
1/8 tsp. vanilla
2-3 Tbls. Agave to taste (or other sweetener of choice)
In a medium bowl or 2 cup glass measuring cup, seep the tea bags in the hot water. Use the back of a spoon to press on the tea bags. Remove and discard tea bags. Add milk, spices and stir. Pour into your favorite large mug and enjoy.
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Many Blessings! Jill